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Routes to market for food and drink exporters
Join us for a webinar on Thursday at 2:30pm
This webinar provides some top tips for food and drink exporters on how to find the right export partners in your target markets and outlines potential channels for your business to meet overseas buyers.
You will first hear from Elsa Fairbanks, Director at the Food and Drink Exporters Association who will run through the steps to take in identifying the right route to market. Elsa will then interview two guests willing to provide some insights including how to plan effectively and identifying and managing new partners;
Laurence Bass - Director and part owner of the Cheshire Cheese Company who has years of international experience working for a variety of food and drink businesses across a number of sectors
Gerry O’Reilly - CEO and founder of the online food and drink platform itradein.com. Gerry has worked in the food industry since the 1990’s as a manufacturer, retailer and broker.
After registering, you will receive a confirmation email containing information about joining the webinar.