Friday, 24 April 2015


Redhill Farm Free Range Pork Ltd is recruiting

Background to the Company:

Redhill Farm is now firmly established as one of the UK’s leading Free Range Pork producers achieving national awards for every product it farms, produces and sells.  Clients include Jamie Oliver, Lord’s Cricket Ground, TV Chef James Martin and the 5*Star Goring Hotel in Belgravia.  However, the majority of the business remains local, selling in person to customers at Lincolnshire Farmers’ Markets where the company is known as ‘the stall with the queue!’

The job opportunity:

An exciting opportunity for someone with retail experience to join our growing and successful business, based in our brand new premises, located in an idyllic, rural setting.

Assistant Retail Manager

35 - 40 Hours per week, Tue-Sat some variable hours, pay depending on skills/experience. Job share considered.

Main duties:
Sourcing, merchandising and displaying products, use of EPOS, engaging with customers in the farm shop and on the phone, dealing with business and on-line customer orders.

This is a varied and responsible position, giving the successful applicant the opportunity to contribute to a small friendly team. Retail experience is essential and applicants need to demonstrate strong social skills, enthusiasm and initiative.

To apply send CV, references and covering letter saying why you want to work for Redhill Farm to:  

Thursday, 2 April 2015


Due to reorganisation of web site services within Lincolnshire County Council is temporarily unavailable.  We apologise for any inconvenience and please contact Gillian Richardson 01522 846931, 07702 939648  or email if you have any queries in the interim.


Take advantage of Treetops Cottages and Spa's special Easter Bunny offer and get access to Elm Cottage for two guests and three nights stay from Saturday, 4 April. 

Your accommodation includes either a free facial or foot massage for each guest+ free use of the leisure facilities, hot tub, indoor heated swimming pool & one hour per day use of sauna & free unlimited Wi-Fi. Total cost only £299. 

Direct booking only via Gill at - or by ringing: 01652 628071; 07768038885; 07761307578.


Join Roythornes for a great networking event for the food sector.

Whether you are a producer, supplier or advisor join us for the second Food Business Breakfast.

Our first Breakfast in November 2014 attracted over 100 delegates, so make sure you don't miss out on: 

Making new contacts
Speaking to like-minded people from the sector
Finding new customers
Exchanging information - bring some brochures!

7:30 - 8:45am - Networking

Make new contacts with other delegates and develop your food network. The delegate list will be issued before the event.

8:45 - 9:15am - Keep it fresh

Hear Karen Green, Commercial Director of Ichiban UK, the UK's largest sushi manufacturer talk about working with some of the leading retailers - from developing new lines to dealing with everyday commercial pressures. Hear how keeping the product authentic creates its own challenges and opportunities.

Karen also mentors food businesses for the Prince's Trust and she will be talking about the next generation of food entrepreneurs and how the sector can get involved.

Register by 5th May to secure your place

Register online at:

Location: The Food Business Breakfast takes place at the Kingsgate Conference Centre, 2 Staplee Way, Parnwell, Peterborough PE1 4YT.