Friday, 24 September 2010

Lincolnshire Day Menu at The Barley Mow

Lincolnshire Day
Friday 1st October 2010

At The Barley Mow, Friskney, PE22 8SD.
Tel. 01754 820 883

To celebrate Lincolnshire Day we have put together a delicious menu using traditional Lincolnshire food.

To feel like a true ‘yellowbelly’ book your table now!!!

2 courses £12
3 courses £15


Broccoli & Lincoln blue cheese Soup (v) with local crusty bread
Hot Smoked Salmon fishcake with a chilli dipping sauce
Stuffed Chine with local crusty bread & pickles
Hot Haslet, fried onion and Tatie hash on mixed leaf

Main courses

Lincoln Red Beef, Batemans XB and onion Pie
served with roasted vegetables & mash potato
Beer Battered Grimsby Haddock
handcut chips & minted Peas
Slow roasted Belly pork on creamy mash
served with mulled apple cider gravy & roasted vegetables
Stuffed pepper with Lincolnshire poacher cheese risotto
served on mixed leaf with a tomato and herb salad
Lincoln Red Rump Steak (£3 supplement) or Fillet steak (£7 supplement)
handcut chips, tomato, onion rings, mushrooms & house butter
Boston Sausages and mash with onion gravy and vegetables


Apple and bramble Crumble and custard
Crème brulee with poached pear compote
Steamed Raspberry and almond sponge with custard
Chocolate Brownie with vanilla ice-cream
Lincolnshire Cheese board with plum bread (£2 supplement)

All dishes are cooked to order and subject to availability.
Some dishes may contain nuts. Please let your server know if you have any allergies.
This menu is only available on Friday 1st October 2010 5.30pm-9pm.
2 course price of £12 is based on : starter & main or main & dessert, you are welcome to have two starter dishes if you prefer however please be advised that the price will still be £12.00.

Christmas Theme
‘Ladies Night’
Thursday 18th November

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