Showing posts with label Events. Show all posts
Showing posts with label Events. Show all posts

Thursday, 2 April 2015

ROYTHORNES FOOD BUSINESS BREAKFAST


Join Roythornes for a great networking event for the food sector.

Whether you are a producer, supplier or advisor join us for the second Food Business Breakfast.

Our first Breakfast in November 2014 attracted over 100 delegates, so make sure you don't miss out on: 

• Making new contacts
• Speaking to like-minded people from the sector
• Finding new customers
• Exchanging information - bring some brochures!

7:30 - 8:45am - Networking

Make new contacts with other delegates and develop your food network. The delegate list will be issued before the event.

8:45 - 9:15am - Keep it fresh

Hear Karen Green, Commercial Director of Ichiban UK, the UK's largest sushi manufacturer talk about working with some of the leading retailers - from developing new lines to dealing with everyday commercial pressures. Hear how keeping the product authentic creates its own challenges and opportunities.

Karen also mentors food businesses for the Prince's Trust and she will be talking about the next generation of food entrepreneurs and how the sector can get involved.

Register by 5th May to secure your place

Register online at: bit.ly/fbb2015

  
Location: The Food Business Breakfast takes place at the Kingsgate Conference Centre, 2 Staplee Way, Parnwell, Peterborough PE1 4YT.

Thursday, 5 March 2015

FOOD TOURISM WORKSHOP

What is your role and how can you grow your market?

Did you know that Food Tourism is the fastest growing tourism sector?


Gastronomic tourism is an emerging phenomenon that is being developed as a new tourism product due to the fact that according to the specialized literature, over a third of tourist spending is devoted to food. Therefore, the cuisine of the destination is an aspect of utmost importance in the quality of the holiday experience.
Several studies have found that tourists travel to those destinations that have established a reputation as a place to experiment with quality local products.

What is your business strategy to take advantage of this unique opportunity?

Bespoke workshop for Farm Retailers

During the workshop you will be introduced to the concepts of food tourism and how this relates to farm retail businesses such as your own. Look at current trends both in the UK and across the world and then focus on how you as a business can create a plan to maximise the value of this opportunity for your business. By the end of the workshop you will have a created a unique strategy for your business.

The Programme

  •     Start with Why
  •     What is Food tourism?
  •     What is driving food tourism?
  •     Who are the local players and how should they network?
  •     Where is the support to make it happen?
  •     What do you and can you offer the food tourist?
  •     What is your strategy for the next three years to grow your business?
  •     The plan for your business
The workshops will each start at 10.00 and finish at 16.00.

These workshops are being led by the international Farm Retail expert John Stanley. John is a long-time friend of FARMA and has supported many of its members with consultancy and as a speaker at FARMA conferences over the years.

Locations and Dates

16th March: Kyte Hotel: Darrington, West Yorkshire WF8 3HR 17th March: Marston Lodge Farm, Marston Trussell, Market Harborough, Leicestershire, LE16 9TY 18th March: Newlyns Farm Shop, Lodge Farm, North Warnborough, Hook, Hampshire RG29 1HA

Booking and Tickets

Please follow the link to book your place on the course. Attendance at the course is £55+VAT per person.
Who should attend?

This workshop will add value to all types of farm retail businesses. The workshop will be of particular interest to:

  •     Farmers' Markets
  •     Farm Shops
  •     New Farm Retail Businesses
  •     Farm tourism and attraction business looking to add a food offering.

Friday, 30 January 2015

EXCLUSIVE TECHNOLOGY HUB DEMO FOR SELECT MEMBERS


Did you know that there is a wealth of new technology that businesses can use for free, right on your doorstep?

On the 26th February, a Fully Funded session especially for Select Lincolnshire members will run from 8.00am-10.00am at the Lincoln Technology Hub at the University of Lincoln offering you expertise from within the School of Architecture to use technology for just about anything!

The sky really is the limit at the Technology Hubs with a wide range of cutting edge technology to be used at your disposal.

Thinking of a major development? Full 3D and surround sound headphones at the as well as virtual tours University of Lincoln's Tech Hub can help visualise your proposed developments and design to your customers and stake holders.

The Hub's full range of 3D scanners can help you to research and test products like packaging.

Considering a new marketing strategy? The laser cutter at the hub can help you cut and engrave designs onto most materials, ensuring that your promotional material is a cut above the rest.

There are:
  • 3D colour printing
  • 3D Scanning
  • Laser cutting and engraving
  • CNC Milling 
  • Vacuum forming
  • CAD design and product/packaging development
  • Workshop and prototype facilities
  • Video, audio, web, apps and Social media
You could create your own labels, cutlery, food stands or even marketing material. There is scope for web advice designed to be delivered in a friendly manner, with no techy jargon to throw you off.

You can even speak to someone about branding and graphic design! Anything goes!

There will also be a live demonstration on how to use the equipment including the Love Food Select Lincolnshire stamp produced on the laser cutter! 

Places are strictly limited to 20 people to give a supportive learning experience, so please book promptly to avoid disappointment.

For booking please contact the onlincolnshire business support helpdesk:

Freephone 0300 80 80 120 or email onlincolnshire@lincs-chamber.co.uk

Thursday, 29 January 2015

DISCOVER LINCOLNSHIRE WEEKEND 28TH & 29TH MARCH

Trading Opportunity – Lincoln




In collaboration with Lincoln BIG you are invited to take part in  ‘Discover Lincolnshire Markets 2015’.  This will be over the upcoming Discover Lincolnshire Weekend, Saturday 28th and Sunday 29th March from 10am to 4pm daily.

It will encompass Lincolnshire producers including Farmers Markets, Craft Markets, Select Lincolnshire and Artists Markets but will be run as one large event on a similar scale and layout to the Lincoln BIG Continental Markets using Lincoln High Street, Cornhill and down the side of WH Smith, with up to 50 stall spaces. 

There will be opportunity for stallholders to hire a space for one or both days, although we would prefer both days for continuity for customers.  For those who do not have their own stall, we have a contractor who will put our standard market stalls up for a charge.

This event will be marketed as part of the Discover Lincolnshire Weekend publicity.

Due to the interest we’ve had so far, stalls will be allocated on a first come – first served basis so please ensure that you register your interest at the earliest opportunity.

If the event  is successful we hope to repeat this later in the year as part of some larger events.

Select member price will be £50 plus VAT for the weekend or £35 plus VAT per day  for a 3m x 3m sq pitch.

If you require a stall or a larger space please let us know.

Please contact gillian.richardson@lincs-chamber.co.uk to register and arrange an application form.

Wednesday, 28 January 2015

SPALDING FOOD FESTIVAL

Image Credit: Lincolnian

THE EVENT: The Spalding and South Holland Festival of Food and Drink is taking place over the weekend 29th & 30 August 2015, in the centre of the town.  The aim is to celebrate the quality offering of food and drink in the Spalding and South Holland area, as well as other parts of the country, by holding a festival again after a break of two years. 

WHAT'S ON? This Festival of Food & Drink weekend is a culmination of various events that will be taking place over a 9 day period, the two days will be for everyone of all ages to enjoy.  As well as some great exhibits, visitors will be able to watch some of the region’s top chefs demonstrate their skills on stage and sample a great range of delicious local food and drink.   There will also be a great line-up of live music on stage, there’s plenty of entertainment for children and a range of stalls for adults to browse around and enjoy.  

WHAT DOES IT COST?  Conscious of the current economical environment, pitch prices have been set to be as competitive as possible:

·         3m Covered pitches in Marquee (with tables) - £60 per day inclusive of VAT.
·         3m Outdoor pitches for cold food and non-food exhibitors (bring your own stalls etc) - £40 per day inclusive of VAT.
·         8m Outdoor pitches for cold food and non-food exhibitors (bring your own stalls etc) - £65 per day inclusive of VAT.
·         3m Outdoor pitches for hot food (bring your own stalls etc) - £60 per day inclusive of VAT.
·         8m Outdoor pitches for hot food (bring your own stalls etc) - £85 per day inclusive of VAT.
·         Electrical Supply - £15 per day inclusive of VAT.


HOW DO I APPLY FOR A PITCH? Contact Dennis Hannant, Spalding Town Manager at Dennis.Hannant@Lincs-Chamber.co.uk


The Festival Team are really looking forward to seeing you at this year's event, please place the date in your diary and aim to join us in Spalding.

EVENTS AT THE POACHERS COUNTRY HOTEL

Image Credit: Lauren Nelson

20's Night - Gatsby Glamour & Showgirl Entertainment - Saturday 28th February
This event is not to be missed with professional showgirls performing 3 sets of live dance. Keeping to the 20's theme we have an Electro Swing DJ set... if you love The Great Gatsby you'll love this!

£25 a ticket - Including a themed 2 course menu - Fancy Dress Optional

Comedy Club - Friday 13th March
Live stand up comics from the UK Comedy Circuit. Arrival from 7.30pm. Comedy starts at 8pm. Drinks Deals on the night!

£12 per ticket including nibbles

I LOVE THE 80's V 90's NIGHT - Friday 27th March
Ultimate retro party including a Hog Roast. Playing all your favourite 80's & 90's Pop/Party/Dance/Hip Hop/Britpop & Rock Anthems! Get dressed up.  Get into the Groove & get ready to Jump Around to all your favourite party anthems!!

£18 per ticket - Including a Hog Roast - Fancy Dress optional

To book, call The Poachers Country Hotel: 01205 290310 (booking essential)

EVENTS AT STOKES


Chris Ingham Quartet - Saturday 14th February
Come along for a special swinging Valentine's evening of first-rate jazz featuring trumpeter Paul Higgs as the Chris Ingham Quartet celebrate the warm and melodic music of Hoagy Carmichael. Packed with wry songs and sentimental stories of one of America's most enduring songwriters, whose songs are beloved for their warmth and wit. This show recently sold out at Ronnie Scotts and Dave Gelly of Jazz Journal wrote "Classy product... with plenty of the right kind of swing".

Tickets are £10, Students/Under 16's £5 - available on 01522 523548 or in person by popping into Stokes High Bridge and Collection Cafés. Food and drinks available from the bar as always.

You can also purchase tickets online: http://jazzpac.emjazz.co.uk/  



Robinson Dwyer Kelly - Friday 13th February
We are delighted to welcome Liam Robinson, Eddy O'Dwyer and Frances Kelly back to Stokes Collection Café for an evening of traditional folk music. Look forward to hearing banjos, concertinas, guitar and some lovely vocals form this super trio.

Tickets cost £7 and are available from 01522 523548, online at www.minimorris.co.uk or in person by popping into Stokes High Bridge or Collections Cafés.

Free Family Fun Day at the Collection Museum - Tuesday 17th February
Calling all monks, knights and princesses! Join our Medieval dress up day, free of charge, between 10am-3.30pm. Optional Crafts £1 a go.



Oxley-Meier Guitars - Friday 27th February
This is the gig for those that love the sound of a guitar - two world class guitarists who can be expected to put on a dazzling display of musical soundscape. As starts of the British jazz scene, the trademark sound mixes elegant jazz with spicy world music rhythms. 

Tickets are £10, Students/Under 16's £5 - available on 01522 523548 or in person by popping into Stokes High Bridge and Collection Cafés.

Friday, 16 January 2015

CALLING ALL INDEPENDENT RETAILERS CAFE OWNERS AND PUBLICAN


A FREE 2-day business workshop "Growing through Technology" focuses on a range of retail related topics, including:

  • Using Facebook, Twitter or other Social media to drive customers your way
  • Can Cloud Computing drive real cost savings?
  • How can you use IT and the web to minimise your business costs?
  • What about taking your business online to sell?
  • What about you in-shop IT?
There will also be the opportunity on the course to discuss specific issues that you raise, too.

After the 2 days of workshops, a FREE individual consultation at your premises will then help you implement the ideas you've learned into your business.

Places are strictly limited on this County Council funded programme.

You must be able to attend both days.

All events run from 9.30am-4.30pm:

Lincoln – BG Futures, Bishop Grossteste University, Longdales Road, Lincoln, LN1 3DY
Thursday 29 Jan & Thursday 5 February

Sleaford – The Masonic Rooms 15 Watergate, Sleaford NG34 7PG
Sunday 8 & Sunday 15 February

Grantham – The Boilerhouse, Caunt Rd, Grantham NG31 7FZ
Wednesday 11 & Wednesday 18 February

Louth – Fairfield Enterprise Centre, Lincoln Way, Louth, LN11 0LS
Thursday 12 & Thursday 19 February

Boston – Enterprise Centre, Venture House, Enterprise Way, Endeavour Park, Boston PE21 7TW
Thursday 19 February & Thursday 26 February

To book a space contact John Owens
Mobile:    0780 963 1597
or email:  John@JohnOwens.biz

Thursday, 15 January 2015

TELL US: ARE YOU INVOLVED IN FARMHOUSE BREAKFAST WEEK 2015?


Sunday 25 to Saturday 31 January 2015

In January 2015 people up and down the country will be celebrating national Farmhouse Breakfast Week.

The celebrations, called ‘Shake Up Your Wake Up’ highlights the importance of breakfast.  

Get Involved
All stages of the food chain, from farmers to food producers and retailers to consumers are encouraged to get involved and hold events during the week to promote the importance of starting the day with breakfast.

Activities include tasting sessions, breakfast competitions, cookery demonstrations, special breakfast menus and school breakfast clubs to name just a few.

Case Study - how did Uncle Henry's Farm Shop get involved last year?
Read examples about how Select Lincolnshire for Food member Uncle Henry's Farm Shop supported the campaign last year, and what benefits it got from it. 

How can you get involved with Breakfast Week?
Be part of a successful national campaign celebrating the most important meal of the day! If you grow, process or serve breakfast products then you can get involved. You can use the week as a vehicle for your own activity and promote breakfast in any way you choose. If you are stuck for ideas, we have provided some suggestions in our Get Involved section.
We have a range of free resources to help you including booklets featuring some tasty breakfast recipes, posters, and stickers.

Campaign key messages
  • Breakfast benefits you and your family and can help make you healthier and happier.
  • Breakfast eaters tend to be slimmer than breakfast skippers.
  • Breakfast provides you with the energy and nutrients needed for an active lifestyle.

For more information and to receive an information pack see the official Farmhouse Breakfast Week website. And also the HGCA website for additional information.

Tuesday, 13 January 2015

UPCOMING GIGS AT STOKES COLLECTION CAFÉ,


This year Stokes have an exciting and diverse range of gigs for everyone!   To book tickets for anyone of the performances below, please call  01522 523548 

Fri 13/02/14           Robinson O’Dwyer Kelly      7pm         £7
We are delighted to welcome Liam Robinson, Eddy O'Dwyer and Frances Kelly back to Stokes Collection Café for an evening of traditional folk music. Look forward to hearing banjos, concertinas, guitar and some lovely vocals from this super trio.


Sat 14/02/14          Chris Ingham Quartet            8pm         £10
Come along for a special swinging Valentine’s evening of first-rate jazz from the Chris Ingham Quartet featuring trumpeter Paul Higgs as they celebrate the warm and melodic music of Hoagy Carmichael.   Packed with the wry songs and sentimental stories of one of America’s most enduring songwriters, Hoagy Carmichael’s songs are beloved for their warmth and wit shot through with the hot jazz style of his friend, legendary cornettist Bix Beiderbecke.

This show, which recently sold-out at Ronnie Scott’s, will feature some of Hoagy’s rich and varied songbook as featured on this quartets acclaimed CD ‘Hoagy’,  a worthy successor to the album made by Georgie Fame and Annie Ross 30 years ago.  Wry, wise, sentimental, down-home and sophisticated.


Fri 27/02/14           Oxley-Meier Guitars 7.30pm         £10
This is the gig for those that love the sound of a guitar - Two world class guitarists who can be expected to put on a dazzling display of  musical soundscapes, played on a wide variety of guitars: nylon string, steel string, 12 string, fretless etc.


Fri 20/03/15           Marlene Verplanck          7.30pm   £10
We are so excited to welcome American jazz vocalist Marlene Verplanck to our Collection Café for an evening of wonderful music.
Transfixing audiences from her first note to her last, Marlene Verplanck returns to Lincoln for an unmissable evening of jazz standards supported by the great pianist/accompanist John Pearce.
She is one of those hidden American national treasures, with her brilliant delivery and bell-like tone she establishes a rapport with her audience few vocalists achieve, not surprising, because as a young singer she performed in the Dorsey Orchestra as well as being a backing singer for Frank Sinatra.


Fri 27/03/15           Tom Kitching                 time + cost tbc
Veteran of over 1000 gigs, fiddler Tom Kitching stands at the leading edge of the English folk scene. He has a unique, vibrant style, full of exuberance, emotion and wit.
For his gig at our Collection Café, Tom aims to explore English music – that is, any piece of music written by someone from England, across a range of styles and time periods. His fiddle will be joined by Marit Fält’s latmandola, flute and clarinet music from Freya Rae, and a little percussion form Jim Molyneaux.


Date to be confirmed      Mia and the Moon            time+cost tbc
Talented sister team Laura and Mary-Anne Ratcliffe have been performing together professionally for the past two and a half years. But since they were children they have been singing together, and Laura would play the piano and Mary-Anne the guitar. Now, they deliver acoustic music and beautiful harmonies as Mia and the Moon.

Fri 01/05/15           Cotton Club                   7.30pm   £25
The Cotton Club was a notorious nightclub which operated in New York during America’s prohibition era, and was known for hiring some of the best entertainers of the day, from Ella Fitzgerald to Nat King Cole.  On Friday 1st May, we will be bringing the Cotton Club back to life, organising a party at our Collection Café of which even Gatsby would approve.

Guests will be welcomed by a delicious cocktail, before taking to the dance floor, where our vintage dance team will be teaching guests how to Charleston. Our superb swing band will get toes tapping with some live swing music from the roaring 1920’s to 1940’s. 


Tuesday 12 May    Lincoln Jazz Week with Nicola Farnon     free
Widely recognised as one of the classiest and most accomplished swing vocalists in the UK, Nicola Farnon is also an acclaimed double bassist.

The late, great Humphrey Lyttleton stated, on his highly acclaimed BBC Radio 2 Show ‘The Best of Jazz’: “She’s a remarkable performer on stage, a fine singer and an outstandingly swinging and propulsive bass player with an outgoing personality to match… A sure fire hit!”
This is a free event as part of Lincoln Jazz Week.

Fri 10/07/15           Big Screen Trio       7.30pm   £10
The fact that David Newton has been the winner of ‘Jazz Pianist of the Year’ in the British Jazz Awards on no less than 10 occasions simply confirms most fans’ opinions that he really is one of the heavyweights of UK jazz.

For this event at our Collection Café, David teams up with Matt Skelton on drums and Tom Farmer on double bass to form the Big Screen Trio. Gig-goers can look forward to evening of music from the movies, all played in serious swinging style.

TRANSFORMING TOURISM


Join us for the Transforming Tourism conference and help your business take advantage of digital marketing through a range of informative speakers and interactive workshops.

Date: Wednesday, 11 February
Time: 9:30am - 4pm
Where: Lincolnshire Showground, Epic Centre, LN2 2NA

Highlights include:

  • Nationally renowned digital marketing guru Susan Hallam, giving you fantastic marketing tips 
  • Chief Executive from Visit England James Berresford - providing information on how local events can be the greatest opportunity for your business, 
  • Other speakers will be providing information on Aviation Heritage Lincolnshire, Lincoln Castle Developments and the upgraded www.visitlincolnshire.com 
Ticket Price: £20 + VAT - booking is essential, lunch and refreshments are include

To book tickets, email emily.foreman@lincs-chamber.co.uk or call Emily on 01522 523333. Bookings close on Friday 6th February 2015


Monday, 5 January 2015

FARM SHOP & DELI SHOW 2015


From the 20 – 22 April 2015, Farm Shop & Deli Show will once again be opening its doors at Birmingham’s NEC to thousands of key buyers from the specialty retail sector, who will sample, taste and explore the offerings from over 250 suppliers. Situated alongside a number of market leading trade shows, Farm Shop & Deli Show attracts decision makers countrywide, from farm shops, delicatessens, garden centres, restaurants, speciality food halls, coffee shop, cafés, butcheries and bakeries.

Since its inception, the Farm Shop & Deli Show has been the forefront of fine food and drink industry which is experiencing unprecedented growth as consumers rediscover their love for quality, local and regional produce. Providing a platform to spearhead innovation, the show has been used as a launch pad for some of the industry’s most imaginative product launches that have inspired the nation to experiment with their food choices. 2015 promises the same.

Exhibitors to Farm Shop & Deli Show hail from across the breadth of the sector – Olives Et Al, Bon Bons, Real Coffee Bag, Yum Yum Bros, Jin's Paleo Treats, Oast To Host and Ancient Recipes are some names showcasing their wares at the event. Jack Halliday, the show director said “This year’s Farm Shop & Deli Show will be five times bigger than when it was launched, and will once again be brimming with innovation and inspiration. It is not just a stand-out event in the speciality food industry’s calendar, it’s the must-attend event.”

The 2015 show will also be growing its machinery, packaging and equipment offering, along with knives, furniture and flooring. Already signed are Robot Coupe, UNOX, Bizerba, B Smith Packaging, Tinware Direct, Avery Berkel, Reiser, Multivac, Twist Furniture, Syspal, Catering Equipment, Enterpack and R H Packaging. 

Key decision makers from across the whole industry will once again use the show as an opportunity to source quality products and fast-track their businesses.

The show will also host a series of exciting and inspiring events, such as:

  • Farm Shop & Deli Awards: In association with Olives Et Al, the awards recognise the very best standards in speciality retail market, celebrating the highest level of service, product knowledge, initiative, innovation and community involvement. This year we had over 6,000 entries and judges will be visiting the shortlisted entrants in December and January. The Category winners will be announced in February and the Regional winners in March. The Overall Retailer of the Year will be announced at the show, on Monday 20th April.
  • Farm Shop & Deli Live: Brings attendees face-to-face with those at the heart of the industry. With a diary packed full of seminars offering everything from tasting sessions and live panel debates to masterclasses and interviews, visitors will be able to show their skills and learn new ones in a bid to help improve their businesses.
  • Dragon’s Pantry: This year will also see the return of the hugely popular Dragons’ Pantry, where daring entrepreneurs can pitch their new products and ideas to our panel of expert dragons. Farm Shop & Deli Show will inform, invigorate and inspire you to ensure your business remains profitable and efficient.
  • Great New Idea: The show will play host to Great New Ideas launched within the speciality retail market. Last year's winner, Yorkshire-based Fine Cheeses Ltd, won this award for their highly innovative Charcoal Cheese.


BRAND NEW FOR 2015: Cheese & Charcuterie Counters
The Cheese & Charcuterie Counters is a dedicated product sourcing area within Farm Shop & Deli Show. This new offering will be THE place for visitors looking to discover exciting products. When you register for Farm Shop & Deli Show, your free visitor badge will allow you access to National Convenience Show, conveniently located in adjoining halls at the NEC in Birmingham.


Thursday, 20 November 2014

BRITISH BAKE OFF QUEEN WILL SHARE COOKING TIPS AT LINCOLN FOOD AND GIFT FAIR

Story and pic credit – The Lincolnite

After cooking up a storm in this year’s Great British Bake Off, and landing the baking crown, Lincolnshire’s own Nancy Birtwhistle will be passing on her skills to Lincoln crowds at a popular Christmas event. 
Credit - Lincolnite: Nancy Birtwhistle
The Lincolnshire Showground in Lincoln will host the 13th Lincolnshire’s Food and Gift Fair for two days on Saturday 29 to Sunday 30 November and runs from 10am to 4pm each day.

The annual event showcases some of the county’s finest foods, gifts and crafts from a large number of exhibitors and runs.

There will also be demonstrations from a number of Lincolnshire’s best chefs and cocktail makers including Nick and Charlie from The Strait and Narrow, Louise Jarvis from Uncle Henry’s Farm Shop and Pete Welbourne.

Special guest Nancy, from Barton-Upon-Humber, will be running a cookery demonstration at the event on Sunday, November 30.

Read the full story on the Lincolnite.

 

Monday, 3 November 2014

CHRISTMAS DRINKS & CANAPES NETWORKING EVENT


When: Tuesday 9th December 2014
Where: The Old Palace Hotel
Time: 4pm-6pm
Cost: Members: £15
          Non - Members: £25

Come along for an evening of festive spirit at the Old Palace Hotel in the heart of the Bailgate.

Enjoy a relaxed festive evening of drinks, canapés and lively conversation where you can catch up with familiar faces, meet new contacts and enjoy, or even join in with, some Christmas jingles.

All guests will be greeted with a glass of mulled wine before a presentation from our event sponsor, Ruddocks.

To book your place, email Alison.Mackfall@lincs-chamber.co.uk or call 01522 523333

AGRI-FOOD SECTOR EVENT


What: Local Enterprise Partnership Agri-Food Sector Event
Where: Bishop Burton College
When: Thursday 20th November
Time: 9.45am-2.30pm

Sponsored by the Humber Local Enterprise Partnership & Bishop Burton College Centre of Agricultural Innovation.

Programme

9.45am - Coffee
10.00am - Introduction and Welcome: Bill Meredith/Mark Flint (Chair)
10.05am - Vision: Lord Haskins - Chair of Humber LEP Board
10.25am - Worldwide Perspective: Richard Pearson - Regional Director NFU
10.45am - LEP Sector Plans: Sarah Clinch/Martin Collinson/Tim Frennaeux
11.05am - Break
11.30am - Skills Support for the Workforce: Dan Howard - Hull College, Teresa Chalmers and Annabel Jelley - LEP
11.45am - Soil/Plant Technology: Dr Abdul Mouazen - Cranfield/ Stockbridge Technology
12.00pm - Precision Technology: Andrew Manfield - Manterra Ltd
12.15pm - Production Technology: Stuart Bradshaw - E B Bradshaw & Sons Ltd
12.45pm - Lunch
1.30pm - Demonstrations/tour: Andrew Manfield/College Staff
2.30pm - Depart

Please book before the 14th November to secure your place. Call Hollie on 01964 553181 or email servicetobusiness@bishopburton.ac.uk

SUTTON ON SEA FOOD AND GIFT FAIR


Looking to attend a Fair this festive season? Sutton on Sea's Food and Gift Fair will be on 6th December and they have stalls available.

Held at the Bacchus Hotel, the Sutton on Sea Food and Gift Fair expects approximately 5000 attendees. The event will last all day from 10am until 9pm and there will also be an ice rink.

The cost for a pitch is £15. Any stall holders selling alcohol will need to obtain their own temporary event notice and all stall holders will be able to provide their environmental health certificate and a copy of any insurance indemnity.

For more information, please contact Patti at The Bacchus Hotel on 01507 411 204 or email info@bacchushotel.co.uk.

Sunday, 2 November 2014

WANT TO WIN PUBLIC SECTOR CONTRACTS?


In the autumn, Procurement Lincolnshire will be holding a series of FREE 'Training in Public Procurement' workshops, in conjunction with Lincolnshire Chamber of Commerce.

Sessions will provide local businesses with the skills and knowledge needed to win public contracts, whilst demonstrating to SME's, how to bid competitively for high value public contracts.

Morning sessions will focus on contracts of low value (Less than £75,000) whilst afternoon sessions will be based on contracts of high value (o
ver £75,000).

Please see below for confirmed dates and venues:

Thursday 6th November, Skegness Business Centre, Skegness - 09.00-12.00 and 13.00-16.00

Monday 10th November, District Council Offices, Spalding - 09.00-12.00 and 13.00-16.00

Thursday 13th November, Fairfield Enterprise Centre, Louth - 09.00-12.00 and 13.00-16.00

Monday 17th November, The Guildhall, Gainsborough - 09.00-12.00 and 13.00-16.00

Tuesday 18th November, Commerce House, Lincoln - 09.00-12.00 and 13.00-16.00

Monday 24th November, Boston West Golf Club, Boston - 09.00-12.00 and 13.00-16.00

Friday 28th November, Guildhall Arts Centre, Grantham - 09.00-12.00 and 13.00-16.00


Booking is essential. Please contact Emily Foreman, Lincolnshire Chamber of Commerce on : T:
01522 523333 E: emily.foreman@lincs-chamber.co.uk

Source Lincolnshire
Please visit the Source Lincolnshire website to view current contracting opportunities. The system not only lists current contract opportunities but also lists those that may be coming up in the future.

Register for free to receive email notifications as opportunities arise: www.sourcelincolnshire.co.uk

Friday, 31 October 2014

EDUCATE2014

Image Credit: Flickr, TECH cocktail

educate2014, the Humber's Biggest FREE IT Security & Business Growth Event, will be taking place on 7th November 2014.

Including a number of topics including the delicacy's of using Sage, HR and PR advice and plenty of IT expertise.

Suitable for practically everyone, educate 2014 recommends this event to:

  • IT Specialist
  • Managing Director
  • Finance Director
  • Business Owner
  • Entrepreneur
  • Accounts Clerk
  • Marketing Director
  • Human Resource Manager
  • Sales Director

To find out what workshops are available and book your FREE tickets, please follow this link.

Thursday, 30 October 2014

SELL YOUR PRODUCE IN ICELAND NOV 2014

You are invited to attend a food and drink market visit to Reykjavik.

The visit will take place on 25th-26th November 2014 and is targeted at UK based companies across the food and drink industry who are interested in finding new markets for their products.  There is a growing market waiting for you.


Recovering and growing new market opportunities exist to get your product into the Icelandic shops where locals really appreciate good food and where locals are prepared to pay for quality "local" produce.

Regularly ships already go between North East Lincolnshire to Reykjavik.

North East Lincolnshire have offered to either book you in to a place on this trip or take samples of your produce and introduce it to the  trade mission.  If you would like to expand your market please call David Robinson.


David Robinson | Economic Development for North East Lincolnshire | Cofely
( +44 (0)1472 324605 | +44 (0) 7827 231697 |
* Cofely, Origin 1, Europarc, Grimsby, United Kingdom, DN37 9TZ



If you wish to go the costs are £200.00+VAT. You will be responsible for the payment of your travel, accommodation and in-market expenses.

What are the benefits?


  • Gather market intelligence by visiting food stores and supermarkets.
  • Make contact with new buyers, distributors and wholesalers.
  • Get a chance to display your products for potential buyers
  • Chance for B2B meetings with importers and wholesalers
  • Receive in-market support from UKTI Iceland food and drink sector specialists during your visit
  • Inclusion of your company in information package to Icelandic buyers
  • Networking reception at the British Ambassador's Residence
Programme

Tuesday 25th November

13.00-13.20: Meeting and short briefing in hotel lobby

13.30-16.30: Supermarket visits. Guided tour around grocery retailers in the Greater Reykjavik area


Wednesday 26th November

09.00-12.00: Table top presentations at Grand Hotel with a chance for B2B meetings with buyers

12.00-12.30: Light Lunch

17.00-19.00: Networking reception at HMA's residence with UKTI's contacts in the Icelandic food and drink industry


DEADLINE FOR REGISTRATION IS ASAP.

Friday, 24 October 2014

BUILDING A BETTER BUSINESS - GOING FOR GROWTH


When: Thursday 6th November 2014
Where: The Showroom, Lincoln
Time: 9.15am-4,00pm

This event is free to attend for all Lincolnshire Businesses.

After years in the doldrums the UK economy is leading the recovery with growth outstripping the rest of Europe. But as the climate improves, are you confident that your business is ready to capitalise on the upturn?

Now is the time to evaluate your business, spot any missed opportunities and find new strategies you could implement to improve and grow your business.

Building a Better Business 3 - Going for Growth is the perfect event for growing businesses: there will be useful seminars, networking opportunities over a complimentary lunch in the exhibition area and a chance to hear about some of the business support avenues available at our Business Support Surgeries.

Our popular event aims to help established businesses consider new ideas, techniques and knowledge to help realise and even exceed expectations. Don't miss this exciting opportunity!

Choose from a wide range of topics to grow and develop your business including:
  • Maximising Growth in your Business - Neil Gray: Streets Chartered Accountants
  • Exploiting Technology for Business Growth - Stuart McFarlane: onlincolnshire
  • Maximising your Most Important Asset: your staff - Gary Wheeler: Lincoln College
  • Developing your Brand - Andy Clayton: Ruddocks
  • Strategic Marketing - Charley Sowden: Shooting Star PR
  • Creating an Effective Board or Senior Team - Paula Finch: NB Marketing 
To register your place on this event and for more information please contact Charlotte Baxter on 01522 846923 or email charlotte.baxter@lincs-chamber.co.uk